More Boar food

Eating from Above Land, Underground(potatoes), Air and Sea! Earth’s bounty is amazing if you open your eyes and see for yourself!!!!!!!!!!! 🙂 Homemade, handpicked, fished, and hunted!

  • Homemade bomb (as in AMAZING, not terrorist joke :)) country bread (the best bread) by Ori Menashe, w/ wild boar head terrine, sweet fat, & roasted pistachios
  • Country bread w/ sautéed spinach, heirloom tomatoes, homemade duck prosciutto, saba sauce
  • Blowtorched sake-brined Salmon Grouper w/ handpicked Wild Nasturtium salad, meyer lemon, lemon zest, nasturtium flowers
  • Steamed red rockfish w/ deep fried crispy skin, fish & clam Velouté
  • Homemade potato gnocchi w/ 36 hour duck confit, oyster-enoki-maitake mushroom confit, duck neck port reduction + Del Dotto Cinghiale vineyard Pinot Noir
  • Wild boar 3 ways, no utensils: roasted pork chops bone-on, rubbed w/ wild california sage, roasted baby back ribs, & home-cured bacon. What incredible natural flavor w/ a bottling of 70% syrah + 30% vino robles Cabernet Sauvignon

I love knives and feel bad for the person who tries to rob me houzeeeee

fishing is extreme…

see? …


homemade duck prosciutto

8 day cure pancetta

rare duck breast with 3 types of foraged california sage

seared scallop, fish & clam velouté, homemade crispy bacon

Celebration when Ori comes back to town. Boar dish 3 ways roasted & braised, fingers are utensils, right?


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