I am currently in Madrid, exploring StreetXO (David Munoz’s more casual place to his DiverXO[though DiverXO is also casual with floating pigs]. I usually despise asian fusion because it’s neither here nor there but he successfully uses different elements from around the world – octopus taco – Galician Octopus + blue corn tortilla + yellow[…]

Asian Hate in the News

Do you think you’re more American than me ? Did you forget that maybe, too, YOUR ancestors fleed … To be part of this democracy? Maybe you grew up in the country but does this country belong more to you than it does to me? Or can we be accepted in this society, home of[…]

Hanging Birds

I spoke with a chef who worked at the world famous faviken restaurant and a few other european restaurants on how they age birds along with Eleven Madison Park. Here were the takeaways: -guts in -hung by the feet -few days for small birds. A week or more for ducks -no blanching/no water for feather[…]

Pursuit Farms

Well, I started going with Pursuit Farms in light of the Lockdown. I meant to launch this before last year, but with construction at the restaurant, it wasn’t the right time. They wrote about it here: But I really started this about 5 weeks ago though we’ve been supplying restaurants for a bit[…]

Not the Flu

Harvard to move out all students within 5 days. some of the best doctors and minds in the world. No, it’s not just the flu. -Received information from my cousin who’s a Harvard Med doctor whose colleague was on the CDC calls. – We are severely underprepared. -Numbers underreported. We’re behind by 3-4 weeks even[…]

Food or Health?

Personally I hate going to the doctor, to the dentist, and even get a haircut. But in times like these, I think that there are few more important things than our health – not just my health or my family’s health but the health of our neighbors and fellow citizens of America and of the[…]


This blog hasn’t been updated in a long long time 🙂  This is a famous wonton shoyu ramen in Tokyo, there was regular shoyu and also white shoyu, in Japan.  Not bad.  Cantonese are still king of wonton, by a long shot. Just testing to see if this blog will still accept me for neglecting[…]

Brooklyn Fare

3 star michelin restaurants… Price to value ratio and taste, Brooklyn Fare tops them all in the US. Along with food execution, you get Truffles Foie a lot of Sashimi Uni Lobster and no stupid fucking supplements!   and the pace of the meal is superb.