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Day: December 26, 2012

Beverly Hills Dinner for 10

Posted on December 26, 2012 by ERIK

The other day I got a chance to work outside my element with some more modern techniques and a lot of sauces, and art on a plate for a family in Beverly Hills. baked fresh rosemary & buttermilk bread Loup de Mer escabeche w/ small salad, used some xantham gum in the dots roasted pork[…]

Posted in Cooking, Eating, Wine Leave a comment

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